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English worksheets  > contributions by bambermoran

 

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bambermoran
edwin
Philippines



Hospitality is generally considered to be the one of the oldest professions in the world which dates back to almost the pre-historic times.It refers to warm & friendly reception & entertainment of guest & visitors.

Points: 464

 


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hospitality "bar tool"
A bar is place where alcoholic & non-alcoholic beverages are served.The following tools are necessary to serve beverages from bar.
Level: advanced
Age: 14-100
Type:
Downloads: 20


 
hospitality "Service provided by Restaurants"
Different kinds of restaurant provide different kinds of service.
Level: advanced
Age: 16-100
Type:
Downloads: 9


 
hospitality "Basic Cutlery"
Cutlery consist of any hand-held implement for eating or serving food. It includes various spoons, forks & knives. It is also called silverware or flatware. Cutlery is made of metals like stainless steel or silver.
Level: advanced
Age: 10-100
Type:
Downloads: 26


 
hospitality "Special Service"
It is called special service because it provides food & beverage at the places which are not meant for food & beverage service.
Level: advanced
Age: 16-100
Type:
Downloads: 32


 
hospitality "Hospitality Terminology"
The following terms are frequently used in Hospitality Industry.
Level: advanced
Age: 16-100
Type:
Downloads: 6


 
hospitality "Holloware"
Holloware is metal tableware such as sugar bowls, creamers, coffee pots, teapots, soup tureens, hot food covers, water jugs, platters, butter pat plates, and other items that accompany dishware on a table.
Level: advanced
Age: 14-100
Type:
Downloads: 20


 
Pathogens
Pathogens affect all living organisms and cause illness to humans in a variety of different ways. They can damage tissues or cells by producing toxins as they replicate. While some pathogens cause mild problems, others can be life threatening.
Level: advanced
Age: 12-100
Type:
Downloads: 33


 
hospitality "Summary of Service Styles"
Imagine a line extending from the guest nose across the middle of the plate - NEVER REACH ACROSS THAT LINE
Level: advanced
Age: 16-100
Type:
Downloads: 10


 
hospitality "F&B services - Cycle
Most food & beverage service businesses operate in the following cycle.
Level: advanced
Age: 16-100
Type:
Downloads: 6


 
hospitality "Culinary History"
This timeline describes the history of culinary arts and how the field got where it is today.
Level: advanced
Age: 18-100
Type:
Downloads: 17

 

Found 0 PowerPoints