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Ask for help > Dessert translation!
Dessert translation!
portugueseteacher
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Dessert translation!
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Hello everyone!
I �ve just finished my favourite dessert-"Baba de Camelo" in Portuguese.
It �s made with eggs and "leite condensado".
Do you know the English name for it???
Thanks in advance! |
13 Sep 2011
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Redbull
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I think it �s a FLAN
1 cup white sugar
4 eggs, separated
1 (14 ounce) can sweetened condensed milk
3/4 cup milk, plus
2 tablespoons milk |
13 Sep 2011
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Zora
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It �s not Flan. I looked up the recipe and it �s quite different to it.
There isn �t anything that I know of in english similar to the recipe except maybe a pudding. My experience is that you should not translate regional names of dishes. You should just call it "Baba de Camelo" and then if asked, explain to the person what it is.
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13 Sep 2011
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portugueseteacher
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Dear friends:
Thanks a lot for your explanations !
It �s wiser to use the regional names of the dishes but sts keep on asking what the English name would look like!
kiss |
13 Sep 2011
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Apodo
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We cook condensd milk to make caramel.
Maybe it �s a �Caramel Mousse � ....... sounds better than Camel �s Dribble - the other translation I saw. |
14 Sep 2011
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MissMelissa12
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Leite condensado is � �condensed milk � � . We use that ingrediente for several desserts in Peru so I bought it at supermarkets in the United States when I wanted to make delicious peruvian desserts for my Spanish students there and my Interpreting class. I was doubtious at first but I was so glad I found the name in English.
And about the name of the dessert , I recommend you check first the recipe of both desserts, use the regional name but say it is a � �type of Flan � � as you explain the different ingredients they may have.
Miss Melissa |
14 Sep 2011
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yanogator
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In English, a cooked (on the stove or in the oven) mixture of milk, sugar and eggs is called "custard", so this is a custard. It would also be outrageously sweet, with a can of sweetened condensed milk and a cup of sugar! Bruce the baker (by hobby, not profession) |
14 Sep 2011
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